Summer Berry Yogurt Bowl

Yields1 Serving
Total Time5 mins
Ingredients-
 ¾ cup plain whole milk yogurt
 5 strawberries, sliced (90g)
 7 blackberries, cut in half or thirds (if very large) (45g)
 1 tbsp hemp seeds
 1 tsp chia seeds
 ½ tbsp flaxseeds
 1 tbsp almond butter (16g) (soaked if possible, see note in post above)
 6 almonds, chopped (7.8g) (soaked if possible, see note in post above)
 a dash of cinnamon
 a dash of cardamom
1

Place yogurt in a bowl and top with berries.

2

Combine hemp, chia, and flaxseeds in a blender, food processor, coffee grinder, mortar and pestle, or other grinding device and blend or grind until coarse. See note in post above on why to grind your seeds. You may also buy these seeds pre-ground but keep in mind the fresher the grind, the more nutritious the seeds.

3

Top yogurt bowl with ground seeds, almond butter, almonds, cinnamon, and cardamom. Serve and enjoy!

Ingredients

Ingredients-
 ¾ cup plain whole milk yogurt
 5 strawberries, sliced (90g)
 7 blackberries, cut in half or thirds (if very large) (45g)
 1 tbsp hemp seeds
 1 tsp chia seeds
 ½ tbsp flaxseeds
 1 tbsp almond butter (16g) (soaked if possible, see note in post above)
 6 almonds, chopped (7.8g) (soaked if possible, see note in post above)
 a dash of cinnamon
 a dash of cardamom
Summer Berry Yogurt Bowl

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